Can I use Holy basil instead of Thai basil?
Can I replace Thai basil with Holy basil in my recipes? I would not recommend swapping Thai basil with Holy basil for your recipes given their different flavor. As the name suggests Thai basil is often used in east Asia and especially to prepare Thai dishes.
What is a good substitute for Thai basil?
Some recipes call for Thai basil, a pungent variety that can be hard to find in grocery stores. To duplicate its flavor, use common “Italian” basil and add a few fresh mint sprigs to the recipe.
Can you cook with holy basil?
The leaves are also commonly used in cooking, though some people eat the leaves raw. Holy basil tastes spicy and bitter. There are many ways to incorporate holy basil into your daily life. You can cook with it, take it in supplement form, or make a tea with it.
How can you tell the difference between basil?
One of the first ways to identify a difference between these plants visually is by looking at the stem. The holy basil plant has a hairier stem, and the sweet basil’s stem is hairless.
What’s the difference between Thai basil and Italian basil?
Thai basil vs basil: a breakdown
Here’s the difference between these varieties of the same herb: Thai basil is a type of basil with an anise or black licorice flavor that’s native to Southeast Asia. … Italian sweet basil is a type of basil that’s most common in Western cooking.